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Upcoming Events

Ardent Craft Ales

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Past Events

Swine & Brine Festival 2015

Swine & Brine Festival 2015

Richmond, VA
Join us Friday, April 10 from 4 to 8 p.m. for our first ever outdoor beer and food festival at Ardent Craft Ales. We've invited our friends from local restaurants The Roosevelt, Metzger Bar and Butchery, Saison and ZZQ to come cook whole hogs as well as grill a slew of other pork cuts and suitable …
Friday, April 10 2015 4:00 PM 8:00 PM

Cuatro de Mayo Beer Dinner Presented by Southbound & Ardent

Cuatro de Mayo Beer Dinner Presented by Southbound & Ardent

Richmond, VA
Ardent Craft Ales proudly presents our first beer dinner at the brewery in collaboration with Southbound Restaurant, the newest venture from Roosevelt Chef Lee Gregory and Heritage Chef Joe Sparatta. On Monday, May 4 beginning at 6 p.m. we welcome the Southbound crew for an incredible five-course "…
Monday, May 4 2015 6:00 PM 9:30 PM

Swine & Brine Festival 2016

Swine & Brine Festival 2016

Richmond, VA
Join us Friday, April 22 from 4 to 8 p.m. for our 2nd annual Swine & Brine beer and food festival at Ardent Craft Ales. We've invited our friends from local restaurants The Roosevelt, Metzger Bar & Butchery, ZZQ, Saison, Sabai, and Amuse to come cook, smoke and grill a killer line-up of pork dishes…
Friday, April 22 2016 4:00 PM 8:00 PM

History On Tap: Jane's Percimon Beer

History On Tap: Jane's Percimon Beer

Richmond, VA
Join us for a special night of history, beer, and discussion on December 9 at Ardent Craft Ales. The event will feature the first taste of Ardent's persimmon beer, a brew based on a local 1700s recipe provided by the Virginia Historical Society. The evening will also include a talk and discussion a…
Tuesday, December 9 2014 6:00 PM 7:30 PM

Summertime Beer Dinner Presented by Amuse & Ardent Craft Ales

Summertime Beer Dinner Presented by Amuse & Ardent Craft Ales

Richmond, VA
Ardent Craft Ales proudly presents a summertime beer dinner in collaboration with Amuse, a seasonal, fine dining restaurant located at the Virginia Museum of Fine Arts. On Monday, August 17 beginning at 6 p.m. inside the taproom at Ardent Craft Ales, Chef Greg Haley will serve up a five-course meal…
Monday, August 17 2015 6:00 PM 9:00 PM
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